Steps to Make Ultimate Maize flour Roti

Maize flour Roti. Learn how to make 'Makki Ki Roti', a popular Punjabi recipe by chef Kanak. Makki di roti is a flat, unleavened Punjabi bread made from corn flour. Maize flour also called as corn meal and Makai ka atta.

Maize flour Roti Also watch my videos "How to knead maize flour dough" & "How to make Sarson ka Saag", a popular Punjabi dish that is traditionally eaten with Makki ki roti. Maize flour or cornmeal is made using the dried corn grain, which is milled into a smooth, pale yellow coloured flour. I have made this roti using yellow maize flour and whole wheat flour.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maize flour roti. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Maize flour Roti is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Maize flour Roti is something which I’ve loved my entire life.

Learn how to make 'Makki Ki Roti', a popular Punjabi recipe by chef Kanak. Makki di roti is a flat, unleavened Punjabi bread made from corn flour. Maize flour also called as corn meal and Makai ka atta.

Before you decide to bounce to Maize flour Roti, you might want to look at this quick attention-grabbing nutritious ideas about Cooking Basics for Beginners

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To begin with this recipe, we must first prepare a few ingredients. You can cook maize flour roti using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Maize flour Roti:

  1. Get 2 cup of maize flour.
  2. Make ready 1/2 cup of wheat flour.
  3. Make ready as needed of water to make dough.
  4. Take as needed of oil for frying.
  5. Prepare 2 tsp of Desi ghee for serving.

I have added carom seeds while kneading the dough and also sprinkled additional carom seeds while rolling the rotis. Jowar roti (Sorghum Flour Roti)My Weekend Kitchen. potato, fenugreek leaves, ginger, sea salt, jowar flour. Butter RotiVeg Recipes of India. whole wheat flour, salt, water, butter, oil. How to make Maize flour Poori.

Steps to make Maize flour Roti:

  1. Heat tava.In a bowl add flour and water.make soft dough.make chapati with hands..
  2. Spread on tava and cook from both the apply oil and cook till golden brown and crispy..
  3. Put one tsp ghee and serve hot..

Find maize flour stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Missi Roti- Indian flat bread made with wheat flour,gram flour and spices. Missi Roti- No meal is complete without bread or Jawar, bajra, maize, raggi, rice,wheat, gram flour, rajgiri, kuttu and so. In Mexico the maize in the form of tortilla has been consumed since ancient times and it has been the main component of the Mexicans' diet for generations.

So that’s going to wrap it up with this exceptional food maize flour roti recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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