Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, maple salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Maple Salmon is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Maple Salmon is something which I have loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we must first prepare a few components. You can have maple salmon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Maple Salmon:
- Make ready 3 tbs of pure maple syrup.
- Make ready 2 lb of salmon.
- Take of Dry Brine.
- Get 1 cup of dark brown sugar.
- Take 1/3 cup of coarse sea salt.
- Make ready 2 tbs of coarse pink salt.
- Get 2 tbs of coarse black pepper.
- Make ready 1 1/2 tbs of cracked pink peppercorns.
Instructions to make Maple Salmon:
- Mix dry brine ingredients together & then cover the salmon in the brown sugar mixture for 1-4 hours in the fridge..
- Pull the salmon out of the dry brine mix & rinse them in cold water until completely clean. Once clean, dab the fish dry with paper towels..
- Start Grilling at around 350-400 degrees making sure to flip the salmon if it’s skinless. If it’s skin on leave skin side down the whole time..
- 5 minutes before the salmon is finished glaze it with a coat of maple syrup..
So that’s going to wrap this up with this special food maple salmon recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!