Sampalok (Tamarind) Chicken Wings.
Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sampalok (tamarind) chicken wings. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sampalok (Tamarind) Chicken Wings is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sampalok (Tamarind) Chicken Wings is something that I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can cook sampalok (tamarind) chicken wings using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sampalok (Tamarind) Chicken Wings:
- Make ready 1 lb of chicken wings.
- Make ready 2 tbsp of tamarind base powder.
- Make ready 1 tsp of garlic powder.
- Make ready 1 tsp of salt.
- Get 1/2 tsp of pepper.
- Prepare of oil for deep frying.
Steps to make Sampalok (Tamarind) Chicken Wings:
- Trim tips from chicken wings and cut in sections. Wash well and pat dry..
- In a bowl, combine chicken, tamarind powder, garlic powder, salt and pepper.
- Massage chicken with marinade mixture.
- In a pan over medium heat, heat about 2-inch deep of oil. Add chicken wings in batches and fry for about 6 to 8 minutes each side or until golden and cooked through..
- Remove from pan and drain on paper towels. Serve hot..
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