Creamy Kale and Chicken.
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy kale and chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Kale and Chicken is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Creamy Kale and Chicken is something which I have loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can have creamy kale and chicken using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy Kale and Chicken:
- Prepare 12 ounces of frozen chopped kale.
- Make ready 1-1/2 pound of chicken thighs boneless and skinless.
- Prepare 2 slices of thick bacon.
- Take 1 stick of butter.
- Get 1/2 cup of buttermilk.
- Make ready 1/2 cup of whole milk.
- Take 1/2 cup of all-purpose flour.
- Make ready 1 teaspoon of ground white pepper powder.
- Make ready 1 teaspoon of salt.
- Take 1 cup of grated Parmesan cheese.
Steps to make Creamy Kale and Chicken:
- Melt the butter and fry the bacon till crispy. Chop the bacon up..
- Slice the chicken and season with salt and white pepper powder. Then add to the butter and bacon drippings. Allow to sauté for 5 minutes..
- Add in the kale and sauté then simmer covered, 12 minutes total. About half and half on time of sauté and simmer..
- Add in the 1/2 the flour. Stir in the the other half. Allow to sauté for 7 minutes..
- Then add in both milks and let it thicken. Don't overcook the sauce or it will break..
- Get the cheese and grate it on top. Cover and allow to melt, before serving. I hope you enjoy!!!.
So that is going to wrap it up with this exceptional food creamy kale and chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!