Oha soup. And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).
Oha soup is all I've been craving lately and I really wanted to share my recipe with you. If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats.
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oha soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).
Oha soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Oha soup is something that I’ve loved my entire life.
Before you decide to leap to Oha soup, you might want to read this short exciting nutritious recommendations about Cooking Basics for Newbies
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To get started with this recipe, we must first prepare a few components. You can cook oha soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oha soup:
- Get of Beef.
- Get of Stock fish.
- Make ready of Palm oil.
- Take leaves of Oha.
- Take of Seasoning cubes and salt.
- Make ready of Crayfish.
- Get of Fresh pepper.
- Make ready of Thickener (achi).
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria.
Steps to make Oha soup:
- Wash beef and stock fish and boil with seasoning cubes and salt, add blended pepper, add the required quantity of palm oil, add water to aid proper boiling. Cover and allow to boil until meat is cooked..
- You can then add the powdered thickener (achi) and stir. Add salt if necessary. When soup becomes thick, add washed oha leaves (I usually cut my oha leaves with hands) and crayfish, stir again and allow to finally boil..
- Your Oha soup is ready! You can eat it with any swallow of your choice. Enjoy!.
It is one of those native Igbo soups that you taste and just can't forget. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup known as ofe oha is a soup native to the Eastern people of Nigeria. I once saw someone post a poison as oha soup, please that is not our oha, lol.
So that’s going to wrap it up with this special food oha soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!