Potato and meatballs porridge. Creating variety of meals gives me joy. So recently I have been cooking up a storm in my diaspora kitchen with a variety of African meals. Unlike Mashed Potatoes, Potato Porridge is more forgiving with respect to the type of potatoes that would work perfectly.
When the potatoes are soft enough (not too soft), mash them roughly, but leave some small chunks. Add the finely chopped coriander or parsley leaves, peeled prawns, sunflower oil, chilli powder and garlic. This sweet potato porridge only requires a handful of ingredients, and once the sweet potatoes are baked to perfection, all that's left to do is mix everything up and add some toppings.
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, potato and meatballs porridge. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creating variety of meals gives me joy. So recently I have been cooking up a storm in my diaspora kitchen with a variety of African meals. Unlike Mashed Potatoes, Potato Porridge is more forgiving with respect to the type of potatoes that would work perfectly.
Potato and meatballs porridge is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Potato and meatballs porridge is something which I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have potato and meatballs porridge using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Potato and meatballs porridge:
- Get of Irish potatoes(diced).
- Get of Meatballs.
- Take of Carrots, peas.
- Get of Grated onions, scotch bonnets and garlic.
- Get cubes of Seasoning.
- Take to taste of Salt.
- Get of Spices(ginger, black pepper, curry).
- Take of Cornflour to thicken.
The future for the bodybuilding community has never looked brighter or more promising and it continues to rake in further pools of interest and investment around the globe. Heading forward into the future and. Koreans love sweet potatoes and they love their rice, and jook (juk) is comfort food. This is a whole bunch of goodness rolled up in one recipe.
Instructions to make Potato and meatballs porridge:
- In a pot, pour in lil oil and fry the grated onion and pepper, then add in water and allow to come to a boil, add in seasoning and salt, spices and then the diced potatoes..
- Allow to cook for about 10 minutes then throw in the meatballs, carrots and allow to cook till potatoes are tender, then add in cornflour to thicken. And it's done!.
Jook, Juk, porridge, or congee (in Chinese), is for when you're cold, sick, tired, or for those times when you just want to use up some of that leftover rice for. The same goes with the meatballs. Grab a bag of frozen pre-cooked meatballs, or make your own to use here. This also means that you can choose to use chicken, gluten-free, vegetarian, or the meatballs your. But I always add in sweet potatoes to my millet porridge, because they add a bit of color and texture to an otherwise bland (but oh so comforting) dish.
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