Baked Apples with Goat Cheese, Honey, and Mint.
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked apples with goat cheese, honey, and mint. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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To get started with this recipe, we must prepare a few components. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Prepare 3 of golden delicious apples, cored & cut in small cubes.
- Make ready to taste of powdered cinnamon.
- Make ready 1 tbsp of creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
- Take 7 oz of goat cheese.
- Take 3 tbsp of honey.
- Get to taste of toasted sunflower seeds.
Steps to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top..
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