RECIPE

Step-by-Step Guide to Prepare Quick Falooda Chia seeds Custard Pudding

Falooda Chia seeds Custard Pudding.

Falooda Chia seeds Custard Pudding

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, falooda chia seeds custard pudding. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Falooda Chia seeds Custard Pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Falooda Chia seeds Custard Pudding is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few ingredients. You can have falooda chia seeds custard pudding using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Falooda Chia seeds Custard Pudding:

  1. Prepare 3 tbsp of chia seeds.
  2. Make ready 500 ml of milk.
  3. Take 4 tbsp of falooda.
  4. Prepare 2 tbsp of custard powder.
  5. Make ready 1 tbsp of sugar.
  6. Make ready 1 tbsp of pomegranate seeds for garnishing.
  7. Get 1 cup of water.

Instructions to make Falooda Chia seeds Custard Pudding:

  1. Heat a pan add milk &a cup of milk boiled nicely &divide the milk into two parts.Take one part add falooda mix mix it well & cooked it till it's becomes creamy textures.Off the flame.Cool the falooda..
  2. Taje the second part of the milk,add custardpowder mix it well,heat it &cook it till it's become thick.Off the flame & cool it.Soak the chiaseeds with water.Freeze the falooda&custard.After cooling,take a serving. glass pour fallooda,than chia seeds then custard garnishing with pomegranate seeds serve it..

So that is going to wrap it up with this special food falooda chia seeds custard pudding recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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