Vegan Keto Seed Crackers.
Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, vegan keto seed crackers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegan Keto Seed Crackers is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegan Keto Seed Crackers is something that I have loved my whole life.
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To get started with this recipe, we have to first prepare a few components. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Keto Seed Crackers:
- Prepare 1/2 cup of chia seeds.
- Get 1/2 cup of raw pumpkin seeds.
- Make ready 1/2 of raw sunflower seeds.
- Make ready 2 tbs of tahini.
- Make ready 1 cup of water.
- Prepare 1 tbs of dehydrated onion flakes.
- Take to taste of Salt.
- Make ready 1/4 of everything bagel blend.
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed..
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients.
So that is going to wrap it up with this special food vegan keto seed crackers recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!