5 Spice Soy Sauce Pork Belly.
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, 5 spice soy sauce pork belly. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have 5 spice soy sauce pork belly using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 5 Spice Soy Sauce Pork Belly:
- Get of marinades.
- Get 4 slice of pork belly.
- Make ready 2 tsp of chicken stock or any type as you wish.
- Make ready 2 tsp of sugar.
- Take 1 tsp of Chinese 5 spice powder.
- Make ready 1 tsp of black pepper.
- Make ready of sauce.
- Make ready 3 tbsp of soy sauce.
- Prepare 1 tbsp of sugar.
- Prepare 3 tbsp of water.
Instructions to make 5 Spice Soy Sauce Pork Belly:
- Marinade the pork belly with spice powder, stock, sugar and pepper. Let it stand for 2 hours. Overnight is even better..
- Heat a non stick deep pan or pot. Put the pork in with the fatty part at the bottom of the pan. Cover the pan so that the oil will not splat..
- Keep to a low heat and let the pork sizzle with all the oil out. Occasionally, turn the meat to it's side. Cook the meat till its deep brown but not soft..
- While the meat is cooking, mix the sauce ingredients together..
- When you see a lot of oil coming out of the meat, pour in the sauce and cover the pan..
- Let the pork simmer in a slow fire, till all the sauce has almost dried up. Cut into smaller pieces and serve with white rice..
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