Steak with Soy Sauce. Soy Sauce-Pickled Eggs (Shoyu Tamago)Rockridge Press. This blend of soy sauce, balsamic vinegar, and Worcestershire sauce makes an easy and tasty marinade for steak. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl.
Cut the steak against the grain into slices about ½ inch thick. Mix soy sauce with brown sugar, olive oil, grated garlic and ginger. Put meat into the pastry bag.
Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steak with soy sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Soy Sauce-Pickled Eggs (Shoyu Tamago)Rockridge Press. This blend of soy sauce, balsamic vinegar, and Worcestershire sauce makes an easy and tasty marinade for steak. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl.
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To begin with this recipe, we must first prepare a few ingredients. You can cook steak with soy sauce using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steak with Soy Sauce:
- Make ready 1 1/2 kg of beef filet, cut into thin slices..
- Get 1 of green onion, finely chopped.
- Get of For the sauce:.
- Take 3/4 cup of olive oil.
- Get 1/4 cup of soy sauce.
- Prepare 3 tablespoons of honey.
- Get 2 tablespoons of vinegar.
- Make ready 1/2 tablespoon of ginger.
- Get 1/2 tablespoons of garlic.
Soy-Mustard Sauce is the star in this quick recipe for Pan-Grilled Flank Steak that goes great with Garlicky Asparagus and Garlic Mashed Potatoes. Combine Soy Sauce, Brown Sugar, Lemon Juice, Olive Oil, Garlic, Onion, Ground Ginger and Black Pepper in a small bowl and mix well. Mix soy sauce, lemon and pepper in a bowl. Add beef slices and marinate for at least half an hour.
Instructions to make Steak with Soy Sauce:
- Place the sauce ingredients in a large pan and stir over low heat until the honey melts. Remove from heat and pour in a bowl..
- Mix in the beef fillet slices and cover the bowl. Let the meat marinate for 3 to 4 hours..
- Transfer the meat with its marinade to a baking pan and add in the onion..
- Bake in the oven over medium for 20 minutes..
Soy sauce provides an unami flavor which penetrates the meat with flavor. Pour the mixture into a small saucepan and bring to a simmer. Steak and soy sauce, in spite of its stereotypical connotations, is still one of the best flavor combinations out there. Slice the steak into thin pieces and serve with the Karashi Soy Sauce. Garnish with sesame seeds and sliced scallion, if desired.
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