RECIPE

Steps to Prepare Super Quick Homemade 卤鸭面线 Braised Duck Flour Vermicelli

卤鸭面线 Braised Duck Flour Vermicelli.

卤鸭面线 Braised Duck Flour Vermicelli

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 卤鸭面线 braised duck flour vermicelli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

卤鸭面线 Braised Duck Flour Vermicelli is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. 卤鸭面线 Braised Duck Flour Vermicelli is something that I’ve loved my whole life. They are nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can have 卤鸭面线 braised duck flour vermicelli using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 卤鸭面线 Braised Duck Flour Vermicelli:

  1. Make ready of 鸭腿 Duck drumstick (2).
  2. Prepare of 老姜,蒜头 Old ginger (4 slices), Garlic (2 cloves).
  3. Take of 橙皮 Dried tangerine peels (2pcs).
  4. Make ready of 酱油,酱清 Dark soy sauce, Light soy sauce (4 tablespoon each).
  5. Take of 面线 Flour vermicelli.
  6. Take of 金针菇 Enoki mushroom.
  7. Prepare of 枸杞子 Goji berries.

Instructions to make 卤鸭面线 Braised Duck Flour Vermicelli:

  1. 用酱清和酱油腌鸭腿 Marinate duck drumstick with dark soy sauce & light soy sauce.
  2. 热锅,加入油。放入蒜头,姜片,把鸭腿煎香。Heat a pot, add in oil. Add garlic & ginger slices, and fry slightly the duck drumstick.
  3. 加水至盖过鸭腿。加入橙皮。卤水滚后转小火煮1小时Add water until it to cover the duck drumsticks. Add dried tangerine peels. When water is boiling, turn low heat and cook for 1hr.
  4. 一小时后,煮滚一大碗清水。把金针菇,枸杞子放入煮滚的清水中。加入鸭腿,和等份的卤水,煮5分钟。1hr later, boil one big bowl of water. Add in enoki mushroom, goji berries. Add duck drumstick and around 1 bowl of braised sauce. Cook for 5mins..

So that’s going to wrap it up with this exceptional food 卤鸭面线 braised duck flour vermicelli recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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