Haddock In Lemon Butter Sauce.
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, haddock in lemon butter sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Haddock In Lemon Butter Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Haddock In Lemon Butter Sauce is something that I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can have haddock in lemon butter sauce using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Haddock In Lemon Butter Sauce:
- Get 1 of Haddock Loin.
- Get of Fish Spice Blend.
- Take 1/2 cup of Flour.
- Prepare 1/4 tsp of Paprika.
- Take 1/4 tsp of Onion Powder.
- Take of Salt and Pepper.
- Prepare 1/4 tbsp of Oregano.
- Make ready 1/4 tbsp of Thyme.
- Prepare of Lemon Butter Sauce.
- Prepare 1/2 cup of White Wine.
- Make ready 1/4 cup of Lemon Juice.
- Get 1 clove of Garlic.
- Take 1 tsp of Salt.
- Prepare 1 dash of Worcestershire Sauce.
- Take 1 dash of Hot Sauce.
- Prepare 1/2 stick of Butter.
- Make ready 1 cup of Heavy Cream.
Steps to make Haddock In Lemon Butter Sauce:
- Heat a large skillet over high heat. Add wine lemon juice and garlic. Cook for 3 minutes..
- Stir in salt pepper and Worcestershire sauce and hot sauce..
- Next add butter and heavy cream..
- Mix together all ingredients for fish spice together..
- Heat oil in a pan and cook fish on both sides for 4 minutes..
- Serve the fish with lemon butter sauce..
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