RECIPE

Recipe of Favorite Cinnamon roll ❤️

Cinnamon roll ❤️. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.

Cinnamon roll ❤️ Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea. They're delicious served warm or cold – you can also make them ahead and freeze. See more ideas about cinnamon rolls, yummy food, recipes.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon roll ❤️. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.

Cinnamon roll ❤️ is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cinnamon roll ❤️ is something that I have loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can have cinnamon roll ❤️ using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon roll ❤️:

  1. Make ready of For dough.
  2. Take 1 cup of warm milk (110 degrees F/45 degrees C).
  3. Make ready 2 of eggs, room temperature.
  4. Get 1/3 cup of margarine, melted.
  5. Take 4 1/2 cups of bread flour.
  6. Prepare 1 teaspoon of salt.
  7. Prepare 1/2 cup of white sugar.
  8. Take 2 1/2 teaspoons of yeast.
  9. Get of Filling.
  10. Get 1 cup of brown sugar, packed.
  11. Prepare 2 1/2 tablespoons of ground cinnamon.
  12. Prepare 1/3 cup of butter, softened.
  13. Take of Icing.
  14. Make ready 1 (3 ounce) of package cream cheese, softened.
  15. Prepare 1/4 cup of butter, softened.
  16. Get 1 1/2 cups of confectioners' sugar.
  17. Get 1/2 teaspoon of vanilla extract.
  18. Take 1/8 teaspoon of salt.

Cinnamon Roll Recipe: "These are the BEST cinnamon rolls! Everyone always asks for my dad's famous recipe!" Traditional cinnamon rolls get their signature tender, doughy texture from a rich yeasted dough. To make these easier cinnamon rolls a feasible breakfast option, we ditched the yeast in favor of. These Cinnamon Rolls (Buns) are made with an enriched white yeast bread.

Steps to make Cinnamon roll ❤️:

  1. Place ingredients in the pan of the bread machine. Select dough cycle; press Start..
  2. After the dough has doubled in size turn it out onto a lightly floured surface, cover and let rest for 10 minutes. In a small bowl, combine brown sugar and cinnamon..
  3. Roll dough into a 16×21-inch rectangle. Spread dough with 1/3 cup butter and sprinkle evenly with sugar/cinnamon mixture. Roll up dough and cut into 12 rolls. Place rolls in a lightly greased 9×13 inch baking pan. Cover and let rise until nearly doubled, about 30 minutes. Meanwhile, preheat oven to 400 degrees F (200 degrees C)..
  4. Bake rolls in preheated oven until golden brown, about 15 minutes. While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners' sugar, vanilla extract and salt. Spread frosting on warm rolls before serving..

They have a wonderfully soft and tender crumb and are filled with a mixture of ground cinnamon, brown sugar, and butter. In my family, giant, gooey cinnamon rolls are a staple for special occasion breakfasts. To me, a good cinnamon roll is made with a flavorful dough (butter and yeast, y'all), a solid filling, and a killer. Soft, fluffy cinnamon rolls topped with rich vanilla icing. They might be just barely browned; that's OK.

So that’s going to wrap this up with this special food cinnamon roll ❤️ recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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