Step-by-Step Guide to Make Award-winning Sophie's peppermint thins

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Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sophie's peppermint thins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sophie's peppermint thins is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Sophie's peppermint thins is something that I’ve loved my whole life.

A wide variety of peppermint thins options are available to you, such as certification, type, and color. RUNNING OVER CRUNGCHY and SOFT THINGS With a CAR ! Check out this quick video where I show you how to make these vegan peppermint bark thins.

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To begin with this particular recipe, we have to prepare a few components. You can cook sophie's peppermint thins using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sophie's peppermint thins:

  1. Take 300 grams of dark chocolate.
  2. Get 1 of egg white.
  3. Take 1/2 tsp of peppermint extract.
  4. Prepare 225 grams of icing sugar.

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Instructions to make Sophie's peppermint thins:

  1. Melt half of your dark chocolate in a bowl over boiling water. Use a chocolate thermometer to heat to 48-49°C..
  2. Once you've reached the desired temperature, remove from the heat. Allow to cool to 30°C..
  3. Pour into a grease paper lined pan. Allow to cool completely..
  4. While the chocolate is cooling, whisk your egg and peppermint together. Once frothy, mix your icing sugar in gradually..
  5. When your chocolate is set, spread your peppermint over it. Put in the fridge to continue setting..
  6. While it's setting, repeat the chocolate process from before. Pour over the top of the peppermint. Shake it gently to make sure it is spread evenly..
  7. I topped mine with green sugar and some sugar flowers that my grandma made..
  8. Once fully set, remove from the tin and cut into 16 pieces..

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So that’s going to wrap it up with this special food sophie's peppermint thins recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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