Simple Way to Prepare Any-night-of-the-week Cinnamon Snowballs

Cinnamon Snowballs. I rolled the finished cookie in a powdered sugar/cinnamon mixute and they were a hit! Cream the butter, sugar, vanilla and cinnamon with an electric mixer. Stir in the cake flour followed by the cornflakes and nuts.

Cinnamon Snowballs Beat butter, powdered sugar, cocoa, vanilla and cinnamon with electric mixer until light. Cinnamon Snowball Cookies are crunchy cinnamon butter cookies coated in powdered sugar! Making these Cinnamon Snowball Cookies is so easy!

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon snowballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cinnamon Snowballs is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cinnamon Snowballs is something which I’ve loved my entire life. They’re fine and they look fantastic.

I rolled the finished cookie in a powdered sugar/cinnamon mixute and they were a hit! Cream the butter, sugar, vanilla and cinnamon with an electric mixer. Stir in the cake flour followed by the cornflakes and nuts.

Before you decide to leap to Cinnamon Snowballs, you might want to read through this quick attention-grabbing healthful ideas about Cooking Basics for Beginners

When it comes to cooking, it’s important to keep in mind that everybody else started somewhere. I don’t know of one person who came to be with a wooden cooking spoon and all set. There’s a great deal of learning which needs to be done in order to develop into prolific cook and there is always room for advancement. Not only can you will need to start with the basics in terms of cooking but you nearly should start if understanding how to cook a new cuisine such as Chinese, Indian, Thai, or Indian food.

This means at any particular time in your cooking learning cycles there’s quite probably somebody somewhere that is worse or better in cooking more compared to you. Take heart from this as even the best have bad days in terms of cooking. There are various people who cook for different factors. Some cook in order to consume and survive although some cook simply because they actually like the whole process of cooking. Some cook through the times of emotional upheaval and others cookout of utter boredom. No matter your reason for cooking or understanding how to cook you should always begin with the fundamentals.

The good thing is that once you’ve heard the basics of cooking it is not likely you will ever have to relearn them. Which usually means you can constantly develop and expand your own cooking skills. As you find new recipes and increase your culinary abilities and talents you’ll quickly realize that preparing your own meals from scratch is far more rewarding than preparing prepackaged meals which can be purchased from the shelves of your local supermarkets.

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To begin with this recipe, we must first prepare a few components. You can have cinnamon snowballs using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Snowballs:

  1. Prepare 1 cup of unsalted butter, softened to room temperature.
  2. Make ready 2 cups of confectioners sugar, divided.
  3. Take 1 tsp. of vanilla extract.
  4. Prepare 2 1/4 cup of all purpose flour.
  5. Get 1/2 tsp. of salt.
  6. Get 1 1/2 tsp. of ground cinnamon, divided.

Pile a batch of the Cinnamon Snowball Cookies into a cookie box or cellophane bag and tie up with some pretty ribbon and a gift tag. Watch me make these Cinnamon Pecan Snowball Cookies from start to finish! I've been wanting to make Snowball cookies for years. They pop up everywhere around the holidays and look so darn.

Instructions to make Cinnamon Snowballs:

  1. In the bowl of a stand mixer with a paddle attachment or using a hand mixer, beat the butter on med-high speed until it is creamy, about 1 minute. Then beat in 3/4 cup of the confectioners sugar. Stop to scrape down the sides and bottom of the bowl as needed. Add in the vanilla extract..
  2. On low speed, add in the sugar 1/4 cup at a time until it's all added in. Once it's all combined, add in the salt and 1/2 tsp of ground cinnamon. Beat on high speed just until the dough comes together..
  3. Cover the dough tightly and chill it in the fridge for at least 30 minutes (or up to 4 days). If you chill it for more than 3 hours, then let it sit out for 30 minutes or so before rolling, to make it easier to work with. In a medium bowl, whisk together the remaining 1 1/4 cup confectioners sugar with the remaining 1 tsp of cinnamon. Set that aside..
  4. Preheat the oven to 350°F. Line a few baking trays with either parchment paper or silicone baking mats..
  5. Roll the dough to balls, about a tbsp of dough per ball. Place them about 1" apart on the trays..
  6. Bake for 11-13 minutes, or until lightly browned on the bottom. Once they're done, let them cool on the tray for 5 minutes..
  7. After the initial 5 minutes, gently roll each ball around in the confectioners sugar, then place them on a wire rack to cool completely..
  8. Once they're all completely cooled off, roll them again in the confectioners sugar (this time is when the sugar will really coat it well)..
  9. Store in an airtight container for up to 5 days..

Beat butter, powdered sugar, cocoa, vanilla and cinnamon with electric mixer until light. Cinnamon Snowballs (with Cake Flour and Corn Flakes, Wow!) "Don't you dare throw that snowball at me!" Regina glared at the blonde woman whose arm was currently cocked back and ready to throw a "Regina Mills making hot chocolate with cinnamon? Cinnamon Snowball Cookies are crunchy butter cookies with both ground cinnamon and cinnamon chips in the dough. Unlike traditional snowball cookies, this recipe contains no nuts. I've partnered with Sprouts to bring y'all these Vegan Cardamom Cinnamon Snowball Cookies – as always, all opinions are mine, thanks for supporting the brands that keep this blog spinning!

So that’s going to wrap this up for this special food cinnamon snowballs recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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