Recipe of Super Quick Homemade Baked Apples with Goat Cheese, Honey, and Mint

Baked Apples with Goat Cheese, Honey, and Mint.

Baked Apples with Goat Cheese, Honey, and Mint

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked apples with goat cheese, honey, and mint. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Apples with Goat Cheese, Honey, and Mint is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Baked Apples with Goat Cheese, Honey, and Mint is something that I’ve loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:

  1. Make ready 3 of golden delicious apples, cored & cut in small cubes.
  2. Take to taste of powdered cinnamon.
  3. Take 1 tbsp of creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
  4. Take 7 oz of goat cheese.
  5. Prepare 3 tbsp of honey.
  6. Get to taste of toasted sunflower seeds.

Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:

  1. Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
  2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
  3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top..

So that’s going to wrap this up for this exceptional food baked apples with goat cheese, honey, and mint recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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