Steak/Rib/Roast Rub for BBQ or Smoking.
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steak/rib/roast rub for bbq or smoking. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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To begin with this recipe, we have to prepare a few components. You can have steak/rib/roast rub for bbq or smoking using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Take 2 Cups of Light Brown Sugar.
- Take 2 TBSP of Chili Powder.
- Make ready 2 TBSP of Garlic Powder.
- Take 1 1/2 TBSP of Minced Onion.
- Prepare 1 1/2 TBSP of Paprika.
- Take 1 TBSP of Black Pepper.
- Prepare 1 TBSP of Dried Parsley.
- Take 2 TSP of Himalayan Salt.
- Take 2 TSP of Ground Mustard Seed.
- Get 1 1/2 TSP of Cumin.
- Get 1 1/2 TSP of Ground Celery Seed.
- Take 1 TSP of Ground Coriander.
- Take 1/2 TSP of Cinnamon.
Instructions to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Mix all spices together. Be sure to break up the brown sugar so it doesn’t clump..
- Add some oil or some soy sauce and rub it around the meat. Then sprinkle spice rub and massage in..
- Roast it, Smoke it, or use it to grill – Enjoy!.
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