Pumpkin Pie Baked Oatmeal Cups. These Pumpkin Pie Baked Oatmeal Cups are perfect for a quick breakfast or snack on the go. How to Make Pumpkin Pie Baked Oatmeal – Step By Step Photos. Baked oatmeal cups are one of my all time favorite breakfasts.
These Healthy Pumpkin Pie Baked Oatmeal Cups are perfect for an easy and delicious make ahead breakfast! They're loaded with so much great pumpkin pie. Baked pumpkin oatmeal cups made with your favorite nut butter, cozy spices, oats, pure maple syrup and chocolate chips.
Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pumpkin pie baked oatmeal cups. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Pie Baked Oatmeal Cups is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Pumpkin Pie Baked Oatmeal Cups is something that I have loved my whole life.
These Pumpkin Pie Baked Oatmeal Cups are perfect for a quick breakfast or snack on the go. How to Make Pumpkin Pie Baked Oatmeal – Step By Step Photos. Baked oatmeal cups are one of my all time favorite breakfasts.
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To get started with this particular recipe, we must first prepare a few components. You can have pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:
- Take 2 cups of old fashioned rolled oats.
- Prepare 1 tsp. of baking powder.
- Prepare 1 tsp. of pumpkin pie spice.
- Get 1/4 tsp. of cinnamon.
- Make ready 1/4 tsp. of salt.
- Get 1 cup of milk.
- Prepare 3/4 cup of pumpkin puree.
- Prepare 1/4 cup of pure maple syrup or honey.
- Get 1 tsp. of vanilla extract.
- Make ready 1 of large egg.
- Get 1/2 cup of coarsely chopped nuts/pumpkin seeds/chocolate chips.
These easy pumpkin oatmeal cups have a boost of protein and are are naturally sweetened. Freezer-friendly and perfect for meal prep breakfasts and snacks! These baked pumpkin oatmeal cups are the perfect solution for busy mornings. Pumpkin Chocolate Chip Baked Oatmeal Cups.
Instructions to make Pumpkin Pie Baked Oatmeal Cups:
- Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside..
- In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins..
- Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them..
These portable baked oatmeal cups have been a lifesaver Meghan's first few weeks of back to school. I can't tell you how nice it is to have a breakfast that she's excited about. These baked oatmeal cups are not your average oat muffin. Baked oatmeal cups are essentially a hearty oat muffin, so you'll see that the recipe below is mixed via the muffin method: Wet ingredient and dry ingredients are mixed together in separate bowls before they're combined. You can use a store-bought or homemade pie crust (linked below) for Pour the pumpkin pie filling into the partially baked pie crust.
So that’s going to wrap it up with this special food pumpkin pie baked oatmeal cups recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!