Futticcine Red Sauce Pasta. This fettuccine in red sauce with oregano, basil, and crushed red pepper is so good, you won't even realize it is healthy and low carb! For those dedicated readers out there, you already know I grew up in a house eating authentic Italian food. One of the things we had more often than white sauce, was red sauce.
Sauce should cling nicely to pasta. A simple and wholesome meal that is made with homemade whole wheat pasta using a pasta maker. The pasta are shaped in the form of fettuccine and tossed in with a well roasted red bell pepper sauce.
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, futticcine red sauce pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Futticcine Red Sauce Pasta is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Futticcine Red Sauce Pasta is something that I’ve loved my whole life.
This fettuccine in red sauce with oregano, basil, and crushed red pepper is so good, you won't even realize it is healthy and low carb! For those dedicated readers out there, you already know I grew up in a house eating authentic Italian food. One of the things we had more often than white sauce, was red sauce.
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To begin with this recipe, we must prepare a few ingredients. You can have futticcine red sauce pasta using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Futticcine Red Sauce Pasta:
- Prepare 8 ounces of sun dried tomatoes.
- Prepare 1.5 kg of Chicken boneless.
- Get 1 cup of Chicken Stock.
- Get 4 tbsp of tomatoes puries.
- Take 2 tbsp of Chilli garlic sauce.
- Make ready 5 cloves of garlic (chopped).
- Take 1 tablespoon of Worcestir sauce.
- Make ready 1 tbsp of Mustured Cream.
- Get 1/2 teaspoon of red pepper flakes.
- Make ready 1/2 teaspoon of ground black pepper.
- Prepare 1 teaspoon of dried oregano.
- Prepare 1/4 teaspoon of brown sugar.
- Make ready 1 teaspoon of salt.
- Take 1 tablespoons of Soy sauce.
- Prepare 1/2 tsp of Black pepper.
- Take 1 pound of pasta (your favorite).
- Get 1 bunch of scallions (chopped for garnish).
- Prepare 250 gm of Capsicum.
- Make ready 250 gm of Carrot.
- Get 150 gm of Green Onion.
- Take 2 tbsp of Basil leaves.
- Prepare 1 tbsp of Hot chilli sauce.
Serve the freshly made pasta dish along with Arugula salad and Garlic bread for your dinner. In association with Kent The perfect easy dinner for two – Fettuccine With Homemade Red Pasta Sauce And Fontinella Cheese. Great for a movie night at home. Traditional pasta with red sauce and the smooth slightly sharp taste of Stella® Fontinella Cheese.
Instructions to make Futticcine Red Sauce Pasta:
- 1st step. half kg chicken boneless.2 table spoon chilies garlic sauce,1 table spoon whoaster sauce,1table spoon soya sauce,3 table spoon mustard cream,half tea spoon white paper,half tea spoon black paper,half table spoon brown sugar. Marinate kar k rakh dain 1 ghantay Kay lye. or phir pan main halka sa oil laga Kay steak ki tarhan fry kar lain..
- 2nd step 250 gram capsicum long Julian cut kar lain,250 gram carrot long cut julllian,150 gram green onion kaat lain..
- 3rd step baray pan main 2 table spoon chopped garlic halkay say oil main fry Karain or 4 table spoon tomato puree dailain or 5 minute pakain phir 2 table spoon whoaster sauce,2 table spoon ketchup,1 table spoon hot chili sauce.black paper.white paper,aik cup chicken stock,2 table spoon corn floor.salt.chiniese salt and 1 table spoon brown sugar.2 table spoon basil leaves daal k cook karlain.
- Now its ready to eat…
Stir in the basil, the lemon juice, and salt and pepper to taste and keep the sauce warm. In a kettle of boiling salted water cook the fettuccine until it is al dente, drain it well, and transfer. Heat oil in heavy medium skillet over medium heat. Add cooked pasta and toss until coated in sauce. Bring a large pot of lightly salted water to a boil.
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