Easiest Way to Make Speedy Cinnamon Rolls

Cinnamon Rolls.

Cinnamon Rolls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cinnamon Rolls is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Cinnamon Rolls is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon rolls using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls:

  1. Get of (A) the dough.
  2. Get 1 cup of milk.
  3. Get 1/4 cup of sugar.
  4. Get 4 tbsp of melted butter.
  5. Take 1 1/2 tsp of instant yeast.
  6. Make ready 2 1/2 cups of flour.
  7. Take 1 tsp of baking powder.
  8. Prepare 1 tsp of salt.
  9. Get 1 tsp of cinnamon powder.
  10. Get of (B) the filling.
  11. Make ready 1 cup of sugar.
  12. Take 2 tbsp of cinnamon powder.
  13. Take 8 tbsp of melted butter.
  14. Take 1/2 cup of chopped pecans.
  15. Prepare of (C) the icing.
  16. Make ready 100 g of cream cheese.
  17. Make ready 1 cup of powdered sugar.
  18. Get 1 tsp of vanilla extract.
  19. Make ready 2 tbsp of melted butter.
  20. Get 2 tbsp of milk.

Instructions to make Cinnamon Rolls:

  1. To make the dough: add sugar, melted butter and yeast to your lukewarm milk. Allow to sit for 15 minutes somewhere warm..
  2. You should be able to see the yeast starting to activate at the surface. Add 2 cups of flour and combine well. Allow to rest somewhere warm for 1 hour..
  3. The dough should have doubled in size. Add the remaining 1/2 cup of flour, the salt, the baking powder and the cinnamon powder..
  4. Knead with hands for 5 minutes until smooth. spread into a rectangular shape..
  5. Mix the ingredients of the filling and spread evenly over the dough. Roll up, making sure to maintain even thickness. Cut evenly into 6-8 portions..
  6. Place into buttered pan. coat with melted butter to give them a golden colour..
  7. Preheat oven to 180°C then bake the cinnamon rolls for 30-40 minutes..
  8. Mix the icing ingredients and coat the rolls after they have cooled for at least 15 minutes. enjoy..

So that is going to wrap this up with this special food cinnamon rolls recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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