RECIPE

Step-by-Step Guide to Make Ultimate Brandied Cranberry Orange Marmalade Muffins

Brandied Cranberry Orange Marmalade Muffins.

Brandied Cranberry Orange Marmalade Muffins

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, brandied cranberry orange marmalade muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Brandied Cranberry Orange Marmalade Muffins is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Brandied Cranberry Orange Marmalade Muffins is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brandied cranberry orange marmalade muffins using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brandied Cranberry Orange Marmalade Muffins:

  1. Make ready 2 1/2 cups of flour.
  2. Take 1/4 cup of turbinado sugar.
  3. Take 1/4 cup of packed dark brown sugar.
  4. Make ready 2 1/2 teaspoons of baking powder.
  5. Prepare 1/2 teaspoon of baking soda.
  6. Take 1/2 teaspoon of salt.
  7. Take 1/2 teaspoon of each cinnamon, nutmeg, and ground ginger.
  8. Prepare 1 cup of buttermilk.
  9. Get 1 jar of ValleyBrook Farm Brandied Cranberry Orange Jam.
  10. Make ready 5 tablespoons of melted butter (cooled).
  11. Prepare 1 of large egg.
  12. Get 1 cup of chopped walnuts.
  13. Get 1 cup of chopped fresh cranberries (food processor).
  14. Prepare 1 tablespoon of fresh chopped ginger.

Steps to make Brandied Cranberry Orange Marmalade Muffins:

  1. Preheat oven to 400.
  2. Grease 12 nonstick muffin tins.
  3. In a large mixing bowl, mix flour, sugars, baking powder, baking soda, salt, cinnamon, nutmeg and ginger.
  4. Pour into well in the center of the dry ingredients. Mix with a fork until dry ingredients are moistened. Stir in nuts, ginger, & cranberries.
  5. Spoon batter into muffin tins, filling cups about 2/3 full.
  6. Bake until tops are firm and lightly browned, about 20 minutes.
  7. Cool muffins in pan on a rack for about 5 minutes; turn out of pan to cool completely..

So that’s going to wrap this up with this special food brandied cranberry orange marmalade muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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