Pancake Wheat flour.
Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, pancake wheat flour. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pancake Wheat flour is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Pancake Wheat flour is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can cook pancake wheat flour using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pancake Wheat flour:
- Prepare 1 cup of wheat flour.
- Prepare 1 tbsp of cocoa powder.
- Prepare 1/2 tsp of baking soda.
- Prepare 3 tbsp of castor sugar.
- Take 1 1/2 tsp of Baking powder.
- Take Pinch of salt.
- Take 1 cup of milk.
- Prepare 1 tsp of chochlate essence.
- Prepare as needed of Chocolate syrup (I took Harshey's).
Instructions to make Pancake Wheat flour:
- Take bowl and add wheat flour, cocoa powder, caster sugar, backing powder, backing soda and salt mix it well..
- Now add milk and chochlate essence and mix it well. Make batter..
- Heat a pan spread the batter on it and cook it on both sides. Don't overcook..
- Place them on a plate and garnish it with chochlate syrup or sauce and enjoy..
So that’s going to wrap it up for this special food pancake wheat flour recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!