Wheat flour Halwa. Wheat halwa recipe with step by step photos – halwa made from whole wheat flour or atta is a popular sweet made in north India. Wheat Flour Halwa melts easily when eaten and is a simple home-made recipe for celebration. Tirunelveli halwa using wheat flour / Godhumai halwa with step by step photos and video.
I love the sweet aroma and flavor of cardamom, for me cardamom is must to have any sweet I make. It's a simple dessert made with atta (whole wheat flour), sugar and ghee. Gram flour-wheat flour halwa is very healthy and kid friendly recipe.
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, wheat flour halwa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Wheat halwa recipe with step by step photos – halwa made from whole wheat flour or atta is a popular sweet made in north India. Wheat Flour Halwa melts easily when eaten and is a simple home-made recipe for celebration. Tirunelveli halwa using wheat flour / Godhumai halwa with step by step photos and video.
Wheat flour Halwa is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Wheat flour Halwa is something which I have loved my whole life.
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To begin with this recipe, we must prepare a few components. You can have wheat flour halwa using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Wheat flour Halwa:
- Take 1 cup of wheat flour.
- Take 1 cup of sugar.
- Make ready 2 cups of water.
- Prepare 4 of choti elachi.
- Prepare 7-8 of almonds.
- Get 1 cup of ghee.
It is liked by most of the Using ghee gives delicious flavor to this halwa. The method of preparation is almost similar to other halwa. Wheat Flour Halva. this link is to an external site that may or may not meet accessibility guidelines. Indian jellylike desert Godhumai Halwa or Wheat Halwa is a very rich Indian sweet made out of whole wheat berries.
Steps to make Wheat flour Halwa:
- Collects the ingredients. Crushed the elaichi and chopped almonds..
- Heat a pan, add sugar, water..
- Let the sugar dissolve completely. Turn off the flame. Don't make chasni. Remove the pan from the flame, and keep aside..
- Heat kadhai, add wheat flour. Dry roast for 3 to 5 minutes on low flame. Turn the flame off.Take it out in a plate..
- Take another kadhai, heat 3/4 cup ghee, add roasted wheat flour. Cook it for 7 to 10 minutes on medium low flame till golden brown..
- Add sugar syrup, cook it for 3 to 5 minutes on low flame. Add 2 tbsp ghee, mix well..
- Add chopped almonds, crushed elaichi. Mix well, cook it for 2 minutes. Turn off the flame. Wheat flour Halwa is ready to serve. Enjoy!!!😊.
It is a rather long procedure extending over two to three days. I tried the halwa with wheat flour and it turned out pretty awesome. But home made is always best right. Atte ka halwa, atta halwa or kada prasad is wheat flour halwa popular in North India. How to make aate ka hawal, easy halwa recipe.
So that is going to wrap it up for this special food wheat flour halwa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!